About HVS | Download a Brochure | English 
Log In |  Receive FREE Weekly Newsletter

Food & Beverage Services - Overview

HVS Food & Beverage Services, headquartered in Denver, Colorado, specializes in consulting and valuation of banquet/catering facilities, restaurants, hotels, conference centers, and private clubs. We have performed consulting and valuation assignments for developers, lenders, owners, operators, law firms, and accounting firms. Our reports have been used for financing, asset sales, development, estate tax returns, income tax returns, property tax disputes, divorce settlements, business break-ups, foreclosures, work-outs, and bankruptcy.

With our unique combination of experience with both hotels and restaurants, we are the HVS source for studies that address the various components of a complex property in one comprehensive report. Our written reports include thorough, incisive analysis and are detailed yet concise, well-supported, and professionally presented.

Our specialties include:

  • Hotel, Restaurant and Banquet/Catering Facility Real Estate Appraisal
    Clients appreciate our comprehensive appraisals that are well-accepted by lenders and other users of appraisals. In addition, our property tax appraisals have successfully helped clients reduce property tax valuations.
  • Market and Feasibility Studies
    Our market and feasibility studies include pro forma projections of income and expense, and have been used by a wide variety of clients such as developers, lenders, investment banks, bond rating agencies and law firms.
  • Food & Beverage Consulting
    Our reviews of food & beverage operations include an analysis of day-to-day operations and financials. We provide you with the information and recommendations you need regarding operations, inventory controls and menus, plus the strategic planning necessary to help you set clear objectives and reach your goals.
  • Highest and Best Use Studies
    We want to help you identify the highest and best use for your property. Our site analysis, data collection and research services consider potential demand generators, market demographics and competitive facilities.
  • Historic Property Appraisals, Market Studies and Consulting
    With broad experience in historic restaurants and hotels in varying locations including major cities, small towns and university campuses, we understand the unique nature of historic buildings and can assist during all phases of the development process.
  • Litigation Support
    As experts in restaurant real estate and business valuation, restaurant operations issues, restaurant landlord-tenant issues and hotel property tax disputes, our services may include written appraisal and consulting reports, or other expert analysis and testimony.

Achieving Outstanding Results for You
HVS Food & Beverage Services has gained the respect of banking, investment, real estate and hotel/restaurant professionals. Led by veteran F&B specialist and culinary advisor Dick Williams, MAI, our professionals have many years of combined hands-on operating experience in restaurant and banquet operations and reporting skills to help you finance and build a successful operation.