Publications & Events

We have written hundreds of articles about all aspects of hospitality including hotel valuations, investing, lending, operations, asset management, sales and marketing, public relations, and so forth. HVS invites you to download and share these articles, with our compliments.
36 results

Five Common County Mistakes in Valuing a Hotel or Restaurant for Property Tax Purposes

County Assessors, no matter where they are located, seem to make similar mistakes in valuing a hospitality property for ad valorem tax purposes.

Getting Your Restaurant Ready For The Holiday Season

With the approach of the holiday season, most restaurant managers know that they should stock up on popular menu items, and if located in a snowy climate, they also stock up on snow melt, snow shovels, and discuss snow removal responsibilities with s

Meeting the Challenges of a Slowing Economy

Any uncertainty we may have had about the economy heading into a recession vanished on September 11th.

How to Lower the Property Taxes on Your Hotel or Restaurant

Factors both internal and external to a hotel property affect its value, and in turn, its property tax burden. In most cases, an experienced hotel appraiser, employing a proven appeal protocol, is needed to determine whether a property is unfairly assessed.

Food for Thought

Issues to consider before leasing out a restaurant outlet.

How Can Hotels Make Money On F&B?

Steve Rushmore's April 2003 Hotels Monthly